India’s Shrimp ‘Ranching’ Needs Re-set

India’s Shrimp ‘Ranching’ Needs Re-set

Dr. James J. S. Johnson

And God created great whales, and every living creature that moves, which the waters brought forth abundantly, after their kind … and God saw that it was good. (Genesis 1:21)

The Aquaculturists: 20/10/2017: Shrimp farming in India

India may be looking to America for a jump-start to revitalize its shrimp aquaculture industry, according to recent report (May 11, 2020) in the Hindu Business Line.

The report, which was issued by the Confederation of Indian Industry (CII) looks into a range of measures to improve the export potential of the aquaculture sector. Around 90 % of India’s aquaculture production is generally exported. And, although exports have plummeted since the COVID-19 pandemic, the report warns that producers may struggle to meet demand once the movement of goods and people returns to normal . . . (1)

India’s shrimp-farming operations have two major vulnerabilities—dependence on outside (i.e., outside of India, which now includes lockdown/shutdown facts not previously present in the global marketplace) sources for breeding shrimp and for the kind of food that shrimp larva need to eat, so that they can grow into mature shrimp of marketable size.

The Confederation of Indian Industry has recommended measures to improve the export potential of the aquaculture sector in order to capture a major share of the global market. …  The lion’s share of Indian aquaculture comprises shrimp, for which both broodstocks and larval feeds are imported. With the global lockdown situation, the supply of these has been stalled, which will have a significant impact on production, CII said in its report.(2)

But for restarting India’s shrimp-farming operations, some adjustments to “business-as-usual” will be necessary, both logistically and legally.

To reduce the lag time in the supply of broodstock, CII has recommended re-establishing import of broodstock by expediting air transportation from the US by arranging special cargo flights. It is pointed out that the RGCA [Rajiv Gandhi Centre for Aquaculture] quarantine facility in Chennai is shut and its holding capacity is not sufficient for large consignments. Hence, the imported broodstock should be allowed to be taken to hatcheries directly and thereafter sampling can be done by RGCA. On approval, hatchery owners can be allowed to use the broodstock.(2)

India-freshwater-shrimp-farming

What a huge undertaking—revitalizing this part of India’s fisheries/aquaculture industry is truly a “big deal”, in the global marketplace. As a fish/seafood exporter India has very serious competition—for almost 20 years China has been the world’s #1 producer of fish and seafood exports.(3)

India is the world’s second-largest [sic] fish producer with a total production of 13.7 million tonnes in 2018-19 of which 65 % was from inland fishing. Almost 50 % of inland fish production is from culture fisheries, which constitutes 6.5 % of global fish production. Shrimp accounts for a majority share of India’s aquaculture, which is growing at a CAGR [compound annual growth rate] of 17.4 % over the past 3 years.(2)

Providing affordable (and available) protein-rich food is a worldwide need.  Harvesting oceanic fish and shellfish—including shrimp—can contribute much to feeding peoples of the world.(4),(5)  Aquaculture (which is comparable to “ranching” sea creatures–like shrimp–as livestock), however, can supplement oceanic finfish and shellfish, for the benefit of many hungry humans.(6),(7)

May God bless America to recover its own economic health—and to do so with such strength that it can once again bless India, and other nations of the world, such as by helping India to jump-start their own now-vulnerable aquaculture industry.(8)

Farmers making a fortune in shrimp farming

References

  1. Staff writer. 2020. Why India’s Shrimp Sector Must Become More Self-Sufficient. The Fish Site. Posted (May 12, 2020) at https://thefishsite.com/articles/why-indias-shrimp-sector-must-become-more-self-sufficient – accessed may 15, 2020.
  2. Kumar, V. S. 2020. CII Chalks Out Steps to Boost Aquaculture Exports. Hindu Business Line. Posted (May 11, 2020) at https://www.thehindubusinessline.com/economy/agri-business/cii-chalks-out-steps-to-boost-aquaculture-exports/article31555206.ece# — accessed May 15, 2020.
  3. Nag, O. S. 2017. Top Fish and Seafood Exporting Countries. Posted (April 25, 2017) at https://www.worldatlas.com/articles/top-fish-and-seafood-exporting-countries.html —  accessed May 15, 2020.
  4. According to the Lord Jesus, fish are good food. Matthew 7:9-11; Luke 11:11-13..
  5. Incorporating actuarial biology insights (pioneered by marine biologist Johan Hjort) has enabled the world’s shrimp industry, including shrimp-farming, to economically maximize productivity. See Johnson, J. J. S. 2019. Northern Prawns, Baltic Prawns, and Brown Shrimp, Illustrating Genesis 1:22 (including Johan Hjort’s Actuarial Biology Research on Pandalus borealis). Nordic Legacy Series (Norwegian Society of Texas, Fort Worth, Texas, February 24, 2019), 15 pages.
  6. Aquaculture now faces new challenges from pandemic politics. See Johnson, J. J. S. 2020. Fish Farming Feeds Scots, But It’s Not Getting Easier.  COVID-19 News. Posted April 21, 2020) at https://www.icr.org/article/fish-farming-feeds-scots-but-not-getting-easier .
  7. Fish-farming, using managed coast water net-pens is one aquaculture method useful in fulfilling the Genesis Mandate. See Johnson, J. J. S. 2013. Fulfilling the Genesis Mandate while Helping the Poor. Acts & Facts. 42(12):19, posted at https://www.icr.org/article/fulfilling-genesis-mandate-while-helping .
  8. Acts 20:35.

 

Jaybirds Mix It Up in Colorado

Jaybirds Mix It Up in Colorado

Dr. James J. S. Johnson

Of fowls after their kind, and of cattle after their kind, of every creeping thing of the earth after his kind, two of every sort shall come unto thee, to keep them alive.   (Genesis 6:20)

Jaybird-hybrid.Stellers-X-Blue-Jay

As my recent blogpost on Corvid hybrids illustrates [see blogpost reference below], birds feel no obligation to conform to taxonomist classifications of “genus” and/or “species” — because they limit their gene pool activities to the created “kind” categories that God gave to them, from the beginning, on Day # 5 of Creation Week (see Genesis 1:21), when God made different kinds of “winged fowl”.  And, it follows likewise, that real-world corvids likely reject modern speculations (by “natural selection” advocates) that appear in public wearing the term “speciation”.

Accordingly, it should not shock us to learn that hybrids are observed where the Blue Jay and Steller’s Jay ranges overlap, in America’s Great West.

Hence, this limerick:

Caveat, Taxonomists:  Jaybirds Mix It Up in Colorado!

In Western pines, before my eyes 

A jaybird perched, to my surprise  

Yet its front, wings, head, and back 

Were feathered blue, not much black

Wow!  Western jaybirds hybridize! 

(Birder’s take-away lesson:  don’t take terms like “species” and “speciation” too seriously.)

See recent blogposts:  “Ravin’ about Corvid Hybrids:  Something to Crow About”, posted at https://leesbird.com/2018/11/07/ravin-about-corvid-hybrids-something-to-crow-about/ .


 

 

Appreciating White Ibises (and Other Birds in Florida)

APPRECIATING  WHITE  IBISES   (AND  OTHER  BIRDS  IN  FLORIDA)

Dr. James J. S. Johnson

 whiteibises-at-fence-ad2016

All flesh is not the same flesh: but there is one kind of flesh of men, another flesh of beasts, another of fishes, and another of birds. (1st Corinthians 15:39)

Christian birdwatchers can enjoy the variety that God has given to our planet, including many different animal kinds, and a multifarious diversity within that larger diversity, such as the enormous variety that we can see in the realm of birds. [See “Valuing God’s Variety”, posted at http://www.icr.org/article/valuing-gods-variety .]  One such example follows, viewed (and appreciated) in coastal Florida, on a day when I saw more than 2 dozen different birds.  The American White Ibis (Eudocimus albus) — a/k/a White Ibis — is a wading shorebird that frequents the shorelands of America’s Southeast coastlines, clockwise from Virginia’s shores to those of the Gulf of Mexico, from Florida to Texas (and south of that, e.g., Mexico and the Caribbean islands).

And St. Petersburg (Florida) is not deficient when it comes to the White Ibis.

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WHITE IBISES at Webel backyard (photo by Marcia Webel)

These waders are easy to recognize – their plumage is all white, except for black wingtips (usually visible only when their wings are outstretched, as in flight); also, they have long, thin red legs (with knees that bend backwards), a long, decurved (i.e., curved downward) reddish-orange bill, and a red face. The White Ibis probes in shallow water with its bill, feeling around for potential prey.

[The White Ibis] uses freshwater or saltwater wetlands and the nearby open shallow water [as hunting grounds, when seeking food].

Feeding is primarily by rapid, tactile probing in exposed or submerged mud while slowly walking. Ibises may also sweep the partially open bill form side to side in water over 10 cm (4 in) deep, snapping down when they feel a prey item. The sweep feeding may be accompanied by foot stirring to scare fish and crustaceans [like crayfish] up into the water column, and/or fully extending a wing to shade the water and provided a perceived refuge for fish. They take advantage of almost any ephemeral source of food and may be seen probing in shallow marshes, willow or sawgrass-lined ponds, the soggy spots of an interstate highway median, or wet agricultural land. This ibis [i.e., the White Ibis] usually feeds in flocks [e.g., a dozen or more]. When feeding on the exposed soil surface, they select their prey items by vision rather than by feel.

Prey includes small crabs (particularly hermit crabs), aquatic insects and [their] larvae, crayfish, snails, clams, worms, frogs, and small fish. They become particularly adept at catching coquina clams exposed at the surface by strong surf. Small prey is swallowed with a forward thrust of the head, while larger items are dismembered by stabbing and biting. Indigestible parts are cast as pellets. Ibises steal large prey from each other [shame on them!] and are sometimes the thief and sometimes the victim with other wading birds [such as the Wood Stork].

Other wading birds as well as kingfishers use feeding ibises as beaters to flush [out] prey, and ibises [like cattle egrets] use livestock [such as cattle] as beaters. Nestling become salt stressed when fed prey from salt water or brackish water; thus, accessible shallow freshwater feeding sites are required for successful reproduction [of thriving offspring].

Recent studies have shown that the White Ibis and [the] Glossy Ibis partition food resources by [non-competitively – so much for Darwinist “survival-of-the-fittest” theory!] selecting different foods when feeding outside the breeding season. White Ibises feeding in flooded ricefields avoid competition by feeding selectively in muddy fields on 48% crabs, 37% aquatic insects, and 15% fish. The Glossy Ibis feeds in shallow flooded fields on a diet composed of 58% grains, 26% insects, and 15% crabs.

[Quoting David W. Nellis, Common Coastal Birds of Florida and the Caribbean (Sarasota, FL: Pineapple Press, 2001), page 151.]

The White Ibis belongs to the same created “kind” (see Genesis 1:21) as the brilliant-vermillion-colored Scarlet Ibis (Eudocimus ruber), which it is known to hybridize with, e.g., in central Venezuela and coastal Colombia.

scarletibis-rookery-stevebird-wildlife

SCARLET  IBIS  Rookery     (photo  by  Steve  Bird’s  Wildlife)

White Ibises are usually wild (i.e., non-domesticated), probing beaches and pondshores for prey, such as small fish, aquatic insects, and their favorite marsh-water crustacean: crayfish!   However, ibises are teachable!  —  they can easily learn to trust kind-hearted humans, such as those who feed them bread crumbs in Florida.  [For an example, see Lee Dusing’s “Birdwatching at Lake Morton, Finally”.]

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White Ibises at Lake Morton   (photo by Lee Dusing)

Some may actually eat from your hand; others may keep a “safe” distance as they rush forward to grab up bread morsels tossed to them, at parks or in backyards. These shorebirds also search the lawns of residential properties, seeking (and often finding) large insects – such as beetles – to acquire needed protein-rich food.

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White Ibises  (Webel backyard; Marcia Webel photo)

During 3 days following Thanksgiving (in AD2016) – Sunday, Monday, and Tuesday – I was privileged to see and feed White Ibis visitors who came to the backyard of Chaplain Bob and Marcia Webel, in St. Petersburg (Florida).

Most of the birding occurred as Chaplain Bob and I sat at the Webels’ patio table, while we both used binoculars (and drank coffee), drank coffee, and ate breakfast prepared by Marcia Webel (whose political humor is second to none!)  —  as we leisurely enjoyed the avian acrobatics that the birds performed at (and near) the pond that borders the Webels’ backyard, in conjunction with discussing how wonderful God is.  [For previous birding reports, of birdwatching at the same location, see  Pond-side Birdwatching in Florida I and Pond-side Birdwatching in Florida II , Pond-side Birdwatching In Florida III.]

What a variety-filled birdwatching bonanza it was!

On the Monday following Thanksgiving (i.e., 11-28-AD2016), I observed – in addition to more than a dozen White Ibises (unto many of which I fed bread crumb and/or popcorn) – the following birds, on the pond (they say “lake”) behind the Webels’ house, either in the pondwater or on the pondshores:  Muscovy Duck; Mallard; Double-crested Cormorant; Osprey (a/k/a Fish Hawk); Roseate Spoonbill; Wood Stork; Snowy Egret; Great White Egret; Belted Kingfisher; some green parrots (these were dark-headed, but otherwise green); Anhinga, Great Blue Heron; Green Heron; Tri-colored Heron [a/k/a Louisiana Heron]; Pied-billed Grebe; Black Vulture; Common Moorhen [a/k/a Swamp Chicken — what Lee Dusing calls the “Candy Corn Bird”, due to its red bill that is tipped with yellow]; and Boat-tailed Grackle.  Breadcrumbs are preferred over popcorn, as far as avian appetites were concerned, at least by White Ibises and Wood Storks – although turtles were happy to snap up popcorn that landed in the pond’s shallow shorewaters.

Also, I saw a dark-colored River Otter in the wild – occasionally surfacing and re-surfacing near the center of the pond.  (Never before had I seen one in the wild, so Marcia Webel prayed that I would get to see one during this visit.)  And, at least once, I had a good view of the otter’s face, as he surfaced to eat something he (or she) had caught.

In the front yard we also heard (and later saw) a Blue Jay. Later that day, at Madeira Beach/John’s Pass, I also saw Brown Pelicans, various seagulls, and a few dolphins.

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LAUGHING  GULL  with  caught  fish    (photo  by  Richard Seaman)

On Tuesday morning we saw many of the same birds (as seen on Monday), on or near the same pond – plus Ring-billed Gulls, a very noisy Limpkin, and a Red-shouldered Hawk. Later on Tuesday, at Passa-Grille Beach, I saw Rock Doves (i.e., pigeons), Laughing Gulls, Caspian Terns, and some kind of sandpipers. 

As Chaplain Bob noted, every birdwatching day (in the Webel backyard) is similar to other such days, in many ways, yet every birdwatching day is also uniquely different.  (That reminds me of snowflakes — they are all similar, yet also unique.  In fact, that is much moreso true of us humans — we have much in common, yet God made each of us unique.)

That’s a lot of variety squashed into a couple of fast-flying days in St. Petersburg.

Now that was a birdwatching adventure, reminding me how God loves variety — even among birds!